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MAINE LOBSTER
Always a crowd pleaser.

Live, Steamed or Tails only
Boil, bake or broil live lobster. Or have us steam & split it for you then just stuff the body with Delawares famous seafood stuffing and reheat in oven with melted butter on top of meat. Sitting down to a whole lobster per person makes sense, but there are other ways to enjoy a more modest serving, as in a pasta dish with a sauce based on a classic French entree.!
Check-out our Seafood Products page for more on Lobsters and other popular seafood items. Not sure how to prepare lobster? Visit Elsie's Cookbook.
How to Cook a Lobster
To prepare follow these instructions.
Preheat oven to 350 degrees.
Take large chef knife and crack shell starting from the tail
and work your way up to the end of the shell. Pry the shell back so the lobster meat is exposed. Pull the meat out of the shell and lay it on top of the shell.
Cut a slit down back of meat and rinse.
(Ask your salesclerk to split your lobster)
Place lobster tail in shallow baking dish.
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Our seafood is brought in daily from local fisherman, flown in from northern ports and trucked in from parts of Florida and some southern states. We are committed to bringing you the finest & freshest available products that come from our waters.
SHELLFISH
Shrimp Scallops Stone Crabs (in season) Alaskan King Crab Legs Atlantic Conch Florida Lobster Live Main Lobster Live Blue Crabs Fresh Picked Crab Meat Soft Shelled Crabs Mussels Clams Oysters Squid Pulpo Scungilli
FINFISH
Cleaned Cut or Filleted to your specifications: Swordfish Tuna Dolphin Salmon Flounder Grey Sole Haddock Snapper Brook Trout Pompano Monkfish Halibut Cobia Grouper Dover Sole etc.

Many more items are available...
for more seafood with product information see our Product page.
Our dedicated staff is here to serve you, and make sure you are happy.
Every order that is placed is individually hand picked from the freshest top quality items in our store. We understand your needs and stand ready to serve you, and remember, we custom cut any item according to your specifications.
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