ELSIE'S COOKBOOK

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NAME OF RECIPE: 
Easy Salad with Rotisserie Chicken & Fruit

INGREDIENTS:

1 Rotisserie Chicken-skinned-boned-Chopped into bite size pieces

1 Peach slices

1 Cup Strawberries

2 Tbsp Walnuts

1/2 Cup Plain low fat yogurt

1/2 Fresh ginger minced

OR 1/4 Tsp Ground ginger

1 Cantaloupe – cut off rind & slice into 8 wedges

2 Cups Lettuce leaves

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INSTRUCTIONS:

Combine rotisserie chicken, peach, strawberries, & walnuts.
 

Combine yogurt, honey & ginger.

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On individual salad plates place 1/2 cup lettuce leaves.

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Top lettuce leaves with chicken & fruit mixture.

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Pour yogurt dressing over all.

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Garnish with mint leaves if desired.